Quality – Didess for Bakeries

Didess places a high priority on quality. We develop and manufacture our products according to the strictest European standards.

To meet these requirements and standards, Didess obtained the important IFS certification in 2008. A team of more than 45 pastry chefs and employees are ready day and night to prepare your orders with care and expertise.

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NLDEENBordalou BaseBordalou FruitCakeDough BarsSheet Cakes & Sponge CakeDelightsQuiches 2,5kgQuiches 140gInspiration and tipsQuality+32 (0)14 55 35 20[email protected]privacy-statement
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